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Archive for the ‘Domaine de Canton’ Category

Last Exit to Brooklyn

Posted in Cranberry Brown Sugar Syrup, Domaine de Canton, Rum on January 9, 2012 | 2 Comments »

Last Exit to Brooklyn 1.5 oz 10 Cane Rum 0.5 oz Domaine de Canton 0.5 oz lemon juice 0.5 oz orange juice 1 oz Cranberry Brown Sugar Syrup Shake well with ice and strain into a coupe. Garnish with a strip of orange peel. NOTES:  This is a drink I’ve been meaning to post for […]

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The Thousand Autumns

Posted in Aztec Chocolate Bitters, Creme de Cacao, Domaine de Canton, Rye, Vanilla Pumpkin Syrup on September 9, 2011 | 1 Comment »

The Thousand Autumns 1.5 oz Rittenhouse Rye 1 oz Vanilla Pumpkin Syrup 0.5 Creme de Cacao 0.75 Domaine de Canton 2 Dashes Aztec Chocolate Bitters Shake well with ice and serve up. Garnish with a vanilla bean dipped in the leftover pumpkin purée from making the syrup. NOTES: I liked this one a lot. I’m […]

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Light Boxes

Posted in Applejack, Domaine de Canton, Lemon Clove Tincture, Rum on September 2, 2011 | Leave a Comment »

Light Boxes 1.5 oz 10 Cane Rum 1 oz Applejack 0.5 oz Domaine de Canton 0.25 oz Lemon Juice 5 drops Lemon Clove Tincture Shake ingredients well and serve up with a twist of lemon. NOTES: A good start, but definitely not there yet. It smelled great, and it had a lot of the elements […]

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Mansfield Park

Posted in Domaine de Canton, Earl Grey Syrup, Vodka on May 19, 2011 | Leave a Comment »

2 oz Vodka 1 oz Earl Grey syrup (below) 0.5 oz Domaine de Canton 0.5 oz lemon juice Shake with ice, strain into glass. Served up with a twist of lemon. Earl Grey Syrup Soak 1 Earl Grey tea bag in a large glass of hot water for at least 1 hour. Bring 7 oz […]

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