1.5 oz Scotch 1 oz Ginger Syrup 0.5 oz Honey Syrup 0.5 oz Pimm’s 0.5 oz St. Germain 0.5 lemon juice 2 healthy dashes Whiskey Barrel Bitters Shake ingredients well with ice and pour over a large ice cube. Dash with seltzer (we’re talking like a tablespoon here, don’t drown the thing) and garnish with […]
Archive for the ‘Ginger Syrup’ Category
A whole bunch of stuff
Posted in Chai Syrup, Earl Grey Syrup, Ginger Syrup, Grenadine, Honey Syrup, Maraschino Cherries, Orgeat, Strawberry Mint Syrup, Sweet Potato Shrub on July 10, 2011 | 6 Comments »
So, we are having a cocktail party, and need a metric crapload of ingredients for the drinks we’ve decided on serving. This is the finished product, and since a few people have asked for a recipe here and there, This is going to be the full clearinghouse for all of them. Full list of recipes […]
The Burgess
Posted in Brandy, Ginger Syrup, Grand Marnier, Orange Bitters on May 15, 2011 | Leave a Comment »
2 oz Brandy 0.5 oz Ginger syrup (here) 0.5 oz Grand Marnier 3 dashes of orange bitters Garnish with candied ginger Shake ingredients well and serve up with garnish. NOTES: Tried it first without Grand Marnier, but was too bitter. Current iteration slightly too sweet. Either use less Grand Marnier next time, or try triple […]
Moscow Mule #2
Posted in Ginger Syrup, Vodka on April 18, 2011 | Leave a Comment »
2.5 oz Penn 1681 Vodka 0.75 oz Homemade ginger syrup 0.75 oz lime juice Small dash club soda Garnish with candied ginger Mix booze, ginger and lime. Shake well, pour over crushed ice. Add a small splash of club soda. Ginger syrup recipe 1 chunk of ginger about the size of my thumb, chopped. Put […]