Spurned on by an article Jen was writing for The Drink Nation about gin, we decided it would be a good idea to pull all of ours out, line them up, and taste them in a row so we could compare the subtler differences of the — at a glance — similar spirits. We also […]
Archive for January, 2012
Research: Tasting Our Gin
Posted in Gin on January 20, 2012 | 17 Comments »
Nately’s Whore’s Kid Sister
Posted in Apricot Liqueur, Creme Yvette, Green Chartreuse, Jerry Thomas Bitters, Mint Tincture, Scotch on January 10, 2012 | 2 Comments »
1.5 oz Famous Grouse Scotch 0.5 oz Bitter Truth Apricot Liqueur 0.5 oz Green Chartreuse 0.25 oz Creme Yvette 3 dashes Bitter Truth Jerry Thomas Bitters 3 drops mint tincture Stir ingredients well with ice and strain into a coupe. Flame orange peel into drink and drop in to garnish. NOTES: Bitter Truth was kind […]
Last Exit to Brooklyn
Posted in Cranberry Brown Sugar Syrup, Domaine de Canton, Rum on January 9, 2012 | 2 Comments »
Last Exit to Brooklyn 1.5 oz 10 Cane Rum 0.5 oz Domaine de Canton 0.5 oz lemon juice 0.5 oz orange juice 1 oz Cranberry Brown Sugar Syrup Shake well with ice and strain into a coupe. Garnish with a strip of orange peel. NOTES: This is a drink I’ve been meaning to post for […]